Maintain Personal Hygiene and Stay Healthy

Good health Good work 

You should be healthy all time to support your activity, especially now during pandemic. There are somethings related to maintaining our healthier like environment cleanliness, yes; make sure that are where you work and stay are clean and avoid any operation clean and dirty are mixed and the second is food, it's mean stored food safety with food-safe temperature, for the last about our body (Personal Hygiene) that's the most important thing. Below are some explanations about what personal hygiene should we do. 

 PERSONAL HYGIENE

• Always wear clean, neat and tidy uniform whenever on duty, shoes must be shiny
• Take a bath minimum 2 times daily with soap, apply fragrance properly to avoid body odor, keep your breath fresh
• Do not wear any jewelry, except a  plain wedding ring might be allowed
• For male;  hair must be short, no color, and female, hair must be well arranged (do not exceed your forehead) and no color
• Beard / Mustaches are not allowed, must be well shaved, mustache may be allowed as long as not exceeding the upper lip
• Fingernails  must be short, well-trimmed and no color
• Eating, drinking, and smoking are prohibited in or near food preparation areas, drinking only at water fountain provided
• Do not cough or sneeze in or near food preparation areas, if you do so, leave the area  and wash your hands
• Do not touch the exposure parts of your body (face, hair, etc), if you do so, leave the area and wash your hands
• Wash your hand frequently (every time you contaminate your hand)
• Wash your hands only at the designated hand wash sink
• Wet your hands under warm running water
• Apply liquid soap properly into the palm of your hand
• Rub your hands together vigorously until between your fingers, under fingernails, - tops and parts of your hands for 20 seconds
• Dry with disposal paper towel ( provided  at dispenser nearby) and throw the used paper towel into the bin especially for a paper towel that attached at the side of hand wash
• If the water tap is manual use the used paper towel to turn off the tap as a barrier sink Bet wee your hand and the tap

That's all our discussion for today about Personal Hygiene and hope you easy to understand. From here you have elaborated your food and beverage knowledge about Maintain Personal Hygiene. Thank you for reading, share this page so others will know this information, and please don't forget for coming back to get more information about food and beverage. 

Andi Wahyudi

a professional person in Food and Beverage Division with the standard hospitality industry. Keep in your imagination and always try to make it come true. Wish you all the best all viewer.

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